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Evia logo top - HomepageEvia logo scroll - Homepage
  • Facebook page
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  • Menu
  • Order
    • Pickuporder
    • Doordashorder
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  • Specials
  • Catering
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  • About
  • Salonika Imports
  • Events
  • Jobs

Our Menu

  • Menu
  • Drinks

GF - Gluten free

Sandwiches

Pork Yeero Authentic

Just like in Greece! Hand-stacked seasoned pork shoulder sliced off the spit and served on a grilled pita with hand-cut fries, tomato, red onion, and our Greek yogurt tzatziki. Or substitute grilled marinated chicken breast.

Lamb Gyro Americano

Lamb & beef sliced off the spit. Served on a grilled pita with spring mix, tomato, red onion, and our Greek yogurt tzatziki. Try the spicy onions!

Loukanico

Grilled Greek pork sausage served on a sourdough baguette, with our spicy marinated onion mix and grated Greek Kefalotyri cheese. Served with Greek honey mustard on the side.

The Baguetta

Layered cucumber, tomato, red onion, Kalamata olives, and imported Greek feta cheese. Served on a sourdough baguette and drizzled with imported Greek olive oil and fresh herbs.

Falafel Wrap

Ground chickpeas, fava beans, and spices are deep-fried on a grilled pita. Served with tzatziki, spring mix, onions, and sliced tomatoes.

Greek Grilled Cheese

Greek Kasseri cheese melted on sourdough bread | Optional: Add Yeero or Gyro Meat.

Veggie Wrap

Hummus spread on a grilled pita with spring mix, tomato, cucumber, roasted red peppers, Kalamata olives, pepperoncinis, and imported Greek feta cheese.

Shrimp Yeero

Grilled shrimp on a grilled pita with red pepper spread, spring mix, onions, and tomatoes.

Lamb Burger

Ground lamb patty served on a brioche bun with red pepper spread and crumbled Greek Kasseri cheese.

Entrées

Marmari Platter

Imported Greek feta, Kalamata olives, Greek Kefalograviera cheese, dolmathes, pepperoncini, & pork yeero. Served with grilled pita bread, hummus, and roasted red pepper spread.

Dolmathes

Grape leaves stuffed with our special blend of ground beef, rice, fresh herbs, and spices. Served with Greek yogurt and a side salad.

Pastitsio

Greek pasta layered with a mixture of ground beef and fresh herbs and topped with homemade creamy Bechamel sauce. Served with a side salad.

Moussaka

Greek vegetable casserole. Mixture of ground beef, fresh herbs, sliced baked eggplant, and zucchini, topped with homemade creamy Béchamel sauce. Served with a side salad.

Spanakopita

A mixture of fresh spinach and greens, imported Greek feta, and fresh herbs baked in a crispy fillo dough. Served with rice pilaf.

Keftethes

Hand-rolled Greek meatballs baked with our mix of ground beef & pork, onion, and fresh herbs. Served with Greek yogurt tzatziki and rice pilaf.

Lamb Souvlaki Platter (GF)

Grilled seasoned lamb cubes on a skewer. Served with rice pilaf and grilled pita.

Chicken ala Patrida

Oven-roasted chicken quarter. Seasoned with Greek herbs. Served with lemon potatoes, side salad, and grilled pita.

Lamb Shank Dinner

Tender, fall-off-the-bone lamb shank braised in a red wine gravy. Served with Greek lemon potatoes and green beans.

Meze

Saganaki

Imported Greek Kefalograviera cheese pan-fried in Greek extra virgin olive oil, Greek brandy, and lemon juice. Served with a grilled pita. OPA!

Halloumi Fries

Halloumi cheese is imported from Cyprus, lightly breaded and fried. Served with Greek mustard sauce.

Greek Fries (GF)

Hand-cut potatoes, topped with imported Greek feta and Greek oregano. Served with your choice of dipping sauce: spicy yogurt harissa, tzatziki, roasted red pepper spread, or Greek mustard sauce (choice of 2).

Dolmathes

Hand-rolled grape leaves with our family recipes of ground beef, rice, spices, and fresh herbs. Served with Greek yogurt.

Hummus

House-made hummus served with pita.

Salads

Add to any salad: Pork Yeero | Grilled Chicken | Beef & Lamb Gyro | Falafel | Shrimp

Greek Salad (GF)

Imported Greek feta, Kalamata olives, roasted red peppers, pepperoncini, onion, and cucumber. Served with grilled pita bread and Greek dressing.

Evia Bowl

Bulgur wheat, tomatoes, spicy onions, Kalamata olives, cucumbers, Greek feta cheese, roasted red peppers, and chickpeas. Lemon vinaigrette dressing.

Beets & Grilled Manouri Cheese

Roasted beets over a bed of seasonal greens and topped with grilled Greek Manouri ricotta cheese. Finished with a drizzle of balsamic vinegar glaze.

Cretan Cretan Salad

Tomato, cucumber, green pepper, red onion & imported Greek feta cheese. Served on top of a Cretan whole grain bread rusk with Greek dressing.

Soup

Avgolemono Soup (GF)

Traditional egg and lemon soup with chicken broth and rice.

Desserts

Baklava

Baklava Cheesecake

Rice Pudding (GF)

Melomakarona

Walnut cookies & honey.

Kourambiethes

Butter cookies with powdered sugar.

Galaktoboureko

Fillo, custard, and honey.

Sides

Green Beans

Pita

White or Wheat

Gluten Free Wrap (GF)

French Fries

Small Greek Fries

Greek Dressing

Souvlaki Side

Extra Virgin Olive Oil & Vinegar

Greek Feta Cheese

Tzatziki

Rice Pilaf

Salad Side

Hummus

Greek Lemon Potatoes

Choose 1: Falafel, Pork, Chicken, Beef, Gyro, or Shrimp

Drinks

Tuvunu Greek Mountain Tea

Natural iced tea, with honey & lemon.

Greek Soda

Orange, lemon, gazoza & sour cherry.

Boylan’s Soda

Cola, ginger ale, black cherry,

bottle Spring Water Greek

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